On Tap

  • 9.1%
    Farmhouse Double IPA
    Double IPA

    This Double IPA uses a juicy blend of Mosaic and Idaho 7 hops to provide a huge tropical aroma reminiscent of pineapple and mango. Brewed with Rye and Oats for a smooth mouthfeel and co-fermented with a funky wild yeast and a classic farmhouse yeast.

  • 12.0%
    Drake’s Drum
    English Barleywine

    Named after the snare drum used by Sir Francis Drake as he traveled the world, this English-style Barleywine is deceivingly easy-drinking at 12.6% ABV. Brandy-like fruit aromas and a complex malt character dominate the senses as a feeling of warmth persists the longer you sip on it.

  • 6.1%
    Happy Guy
    Dry-Hopped Pilsner

    Happy Guy is a light bodied, crisp, golden pilsner that is dry hopped with Michigan hops to create a bright lemon-citrus aroma. Happy Guy is low in bitterness, refreshing, and extremely crushable.

  • 13.5%%
    BA Drake’s Drum
    Barrel-Aged English Barleywiner

    We aged our Drake’s Drum in three varieties of Journeyman Distillery Whiskey Barrels: Silver Cross, Featherbone, and Last Feather Rye. We then blended all three to create an English Barleywine with strong hints of whiskey that still goes down smoothly as you enjoy its complexity.

  • 7.0%%
    Brett Saison
    Brett Saison

    This classic saison was aged in Red Wine Oak Barrels for six months and put through a secondary fermentation with two strains of Brettanomyces. A complex blend of floral notes is met with funky aromas from the Brett.

  • 5.0%%
    Michigan Saison

    A traditional Belgian-style saison fermented with an indigenous Michigan wild yeast and Michigan hops. Its light body, low bitterness and dry finish make it the perfect way to end a day under the hot sun.

  • 6.9%
    Apple Raspberry Cider

    Pressed Michigan raspberries blended with Hard Apple for a refreshing balance of tart and sweet. This is a drier cider and is true to the fruit it is born from. Gluten free.

  • 6.0%
    The Huntsman
    Semi Dry, Hard Apple Cider

    From our friends at Peat’s Original Cider, this tart apple cider never misses its target when it comes to crisp, semi-dry flavor. Made with local, Michigan apples. Naturally gluten-free.

  • 6.7%
    Belgian IPA

    This hop-forward Belgian/American hybrid is a burnt orange brew with high bitterness. American hops give off huge peach aromas and are backed by the fruity, apricot character of the Belgian yeast. This devilish blend is named after the Buckriders of Northern Belgium, a gang of ghosts that soar through the sky on the backs of flying goats.


  • 8.7%
    The Conjurer
    Belgian Golden Strong

    Named after Belgium’s Morgana the Conjurer, the Belgian Golden Strong has a bright golden hue, light body, and low bitterness. Like our mischievous fairy, this beer will deceive your pallet and mask its strength.

  • 5.0%
    Old Shuck

    This deep dark brew is an ode to Old Shuck, the ghostly demon dog that roamed the countryside in 16th century England. Big coffee aromas pairs perfectly with a late addition of earthy English hops, making this the perfect roasty ale to drink all year round.