Join us for our first beer dinner at 221 Main – Restaurant & Cocktail House. We’ve worked closely with Executive Chef, Kevin Schultz, to bring you a delectable 5 course meal paired with an equally unique set beers for $65. Seating begins at 6:00PM and dinner begins at 6:30PM. Your meal will include:
Allium Tart – Cippolini onion, ramps, chives, and garlic paired with “Cartwheeler” (Altbier)
Peas and Carrots with Bagna Cauda paired with “Oh My Guava” (Pink Guava Kolsch)
Milk Poached Hake – braised celery and fennel paired with “Conjurer” (Belgian Golden Strong)
Roasted Striploin – spring greens and asparagus panzanella paired with “Quandry” (Cognac Oak-Aged Belgian Quad)
Dessert – A surprise creation by the famous the Mandy Krause paired with “Springtooth” (Farmhouse Double IPA)
To reserve a spot at this special event call 221 Main at (269) 982-4000
The Village Charcuterie Festival is fast approaching! Enjoy great food and awesome beer, cider and wine from wineries and breweries all over Southwestern Michigan. Rain or shine, We’ll be there! Watermark Brewing will be hosting! Sponsored by Honor Credit Union.
We hinted at this a few weeks ago, but with the impending release of our new beer we thought it would be appropriate to get back to blogging and talk about a new project we’re working on! Over the summer we had the privilege to get to know the team from Live Station Farm through their Hearth & Market Wood Fire Pizza Truck. Live Station Farm is a small but hearty specialty permaculture farm located in Southwest Michigan. They make …
“It’s going to be legen — wait for it — dary!” – Barney Stinson Our Legends Club memberships are now available! The details are as follows: For those interested in an Ambassador membership, here are some additional details on the extra goodies: First of all, what the heck is a uKeg? Well, a uKeg is a durable, double-wall vacuum insulated stainless steel growler that keeps beer cold and fresh. It has a CO2 regulator cap with a customizable tap handle and gauge. …
